装饰方面我用了 Cabruary 巧克力片和 Smarties。
1 cup coaco powder (sieve)
1 cup castor sugar
1 cup evoparated milk
1 cup condense milk
1 cup butter
11/4 cup flour (sieve)
1 tsp vanilla essence
1 tsp soda bicarbonate
1/2 cup condense milk
1/2 cup butter
1/2 cup water
1/2 cup coaco powder
1. mix (A) in a pot, keep stirring under a low flame until sugar dissolved and smooth.
2. set a side until cool, add in (B) and mix well.
3. pour into a greased 9" pan to steam for 50 minutes.
4. mix (C) and double boil until thick (approx. 15 minutes)
5. set aside for 5 minutes before spreading onto the cake.